India Blue is the gift of a London businessman to Orlando - a citydeserving of the finest in Indian cuisine. In the retail and restaurant business in London for many years, he brings his own expertise and that of a hand-selected staff, to the Orlando restaurant community in hopes of adding a little “Indian spice.” Preferring a cosmopolitan feel to the venue, special British and Indian touches were added to create an ambiance perfect for relaxing and enjoying superb food and beverages served by professionals in traditional Indian attire.

New York Chef, Robbie Chandhoke and his talented team, work to produce culinary masterpieces using traditional Indian recipes and cooking styles. Halal meat and tandoori ovens are only part of the reason Chef Robbie is successful in his efforts. His desire to please and his dedication to quality add the right ingredients to his successful kitchen.

Managers, Sunny Sensi and Romie Sensi, make you welcome as you enter India Blue and ensure a most pleasing dining experience. Their efforts to mold a culture true to Indian tradition is tempered by a modern world audience and everyone who enters India Blue departs understanding the brilliant blend achieved by the entire India Blue family!

India Blue, Orlando, a trendy, cosmopolitan dining destination for the finest in Indian cuisine!